April 1, 2015
Here in part 2, we look at the science behind gluten’s inflammatory effects and why it effects some of us and not others.
Here in part 2, we look at the science behind gluten’s inflammatory effects and why it effects some of us and not others.
Here’s a great article from the Wall Street Journal Health blog on the growing awareness of gluten sensitively. It’s refreshing to see this is finally becoming recognized by the mainstream medical model.